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cherry pie
We use whole Michigan cherries in our recipe so you taste the entire fruit, like taking a bite of homemade cherry pie!
Style: Semi-sweet 5.75%
rESIDUAL SUGar: ~ 3%
flavor enhancement: michigan red tart cherries
Taste profile: A medium sweet cider with clean cherry flavor and notes of baking spice from the apple blend and crushed whole Michigan cherries
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how we make it
We start with our proprietary blend of Porter's Orchard excellent Sweet Cider and luscious heirloom hard cider apple varieties. Small-batch fermentation is carried out with minimalist additions and intervention to let the natural flavors of that great Sweet Cider shine in the final product. To capture that pure apple essence, at PHCC we leave a predetermined level of residual natural sugar in the Hard Cider, which actually emphasizes the full, authentic fruit flavors and aromas and allows our ciders to “drink sweeter” than they actually are due to the nature of the unfermented sugars we leave behind.
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